What to expect

1. Duration: 3 years
2. Location: Neu-Ulm
3. Vocational school: Triesdorf Training Centre (block teaching)

During this apprenticeship, you will check the quality of our dairy products using chemical and microbiological methods. You will learn about food law, hygiene regulations and quality management – and ensure that our products are always of the highest standard.

You are a great fit!

1. Completed secondary school leaving certificate
2. An interest in scientific thinking and precision work
3. Sense of responsibility and ability to work in a team
4. Awareness of hygiene
5. Interest in chemistry, physics and biology
6. Enjoyment of testing and analysing
7. A fascination with milk as a raw material